These are delicious. They are an Italian favorite of mine. I usually have them every Christmas. I have them cut here because they were hot. Stuffed shells are just pasta in the shape of shells, stuffed with ricotta cheese. They sell them in the frozen section. You bake them in the oven. Add your own favorite tomato sauce with them. These are very fulling. Normally I don't have more than 3-6 of them at a time.
