Showing posts with label Eggs. Show all posts
Showing posts with label Eggs. Show all posts

Wednesday, December 23, 2009

Bacon and eggs

bacon and eggs
This is a very tasty sandwich to make if you like eggs. I have here one egg on an onion roll, two slices of bacon, and a slice of provolone cheese. American cheese also tastes good with bacon and eggs. Onion rolls add a lot of flavor to the sandwich. Making bacon is easy.

Tuesday, October 27, 2009

Egg sandwich on toast

egg sandwich on toast
This is a very tasty sandwich to make in the morning if you like eggs. Eggs and toast go well together. Just scramble one egg. I then put the egg in microwave. You can also scramble the eggs and have them cook on the stove in a frying pan if you like. Make the toast, and add a slice of American cheese when everything is done. This scrambled egg sandwich tastes very good. You can also add ketchup to it if you like.

Monday, February 9, 2009

Egg salad

egg salad
Making egg salad is easy. It makes a great sandwich. Be sure to first read how to make hard boiled eggs if you don't already know how. After you peel the eggs and put them in a bowl, all you do is add some mayonnaise and mix it together. Salt, and even a little pepper taste good on them. Egg salad tastes good on white bread. I also have it on a roll sometimes. One to two eggs should be enough for each person.

Hard boiled eggs

hard boiled eggs
Hard boiled eggs are great for lunch. I have two shown in the picture. Two eggs is usually the right amount for each person, but I sometimes have just one. They are very easy to make. Fill a small pot with cold water. Make sure the tops of the eggs are covered with water. You don't need any more water in the pot than that. Boil them on high on the stove until the water starts bubbling. Then put them on low heat for about 20 minutes. I use #3 on my stove. Twenty minutes is the approximate time. If you like them harder, then you can cook them longer. It is important you cook them enough though. If you take them off sooner, the eggs will be too soft, making it hard to peal the shells off later on. Be sure to run the eggs a little under cold water before you peel them, because the shells are very hot. I have them here already cut. You can add a little salt to them when they are done. You can also make egg salad from hard boiled eggs.

Wednesday, February 27, 2008

Eggs in microwave

eggs in microwave
Scrambled eggs come out good in the microwave oven. Instead of taking out a frying pan and cooking them, all you do is scramble them and put them in a bowl that is safe for microwave use. I also use a no-stick cooking spray, so the egg does not stick to the bowl. It takes about 1 minute for each egg. I have one egg here on white bread. It makes a good sandwich.